EASTER BRUNCH AT THE FAIRDALE

10:30 am –  2:30pm

ASSORTED JUICES

DANISHES, MUFFINS & ROLLS

FRESH FRUIT

ASSORTED CHEESES

OMLETTE STATION – CREATE YOUR OWN 

SCRAMBLED EGGS

HOMEFRIES / MASHED POTATOES

FRENCH TOAST, BELGUM WAFFLES

CHEESE BLINTZES

BACON & SAUSAGE 

SEASONED VEGETABLES

PASTA WITH RED SAUCE

CHICKEN CORDON BLEU

POLISH SAUSAGE

PIROGIES

CARVED ROAST BEEF AND HAM 

CHICKEN FINGERS

FRIED SHRIMP

EXTRAVAGANT DESSERT TABLE

 

ADULTS –  $30.95 (plus tip and tax)

CHILDREN 12 AND UNDER  – $16.95 (plus tip and tax)

CHILDREN 5 AND UNDER – FREE

FOR RESERVATIONS CALL 632-1221

PARTIES OF 10 OR MORE REQUIRE A $10.00 DEPOSIT PER PERSON

(NO CHARGE CARDS OVER THE PHONE)